Easy Chicken Pot Pie

Easy Chicken Pot Pie

Easy Chicken Pot Pie

By Food Network
40 minutes

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Details
  • Servings:   4
  • Calories:   335
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   19g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   13g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
  • 1 package (9 ounces) frozen mixed vegetables, thawed
  • 1 cup cubed cooked chicken or turkey
  • 1/2 cup milk
  • 1 egg
  • 1 cup all-purpose baking mix
Instructions

Easy Chicken Pot Pie serves 4 original recipe by Food Network.

View original preparation instructions

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