Instant Pot Potato Chowder with Corn and Sausage
Ingredients
- 1 large yellow onion (diced)
- 6-8 red potatoes (sliced in 1” cubes (about 2 lbs))
- 2 cups corn kernels (frozen, canned, or fresh)
- 4 cups chicken or vegetable broth (use concentrate if prepping for later)
- ⅛ teaspoons salt
- 1 lb sweet Italian sausage
- 2 ⅔ tablespoons cornstarch
- ½ cup half and half
- 1 cup shredded cheddar cheese
Instructions
Instant Pot Potato Chowder with Corn and Sausage serves 4 original recipe by percolatekitchen.com.
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