Southern Style Corn Chowder with Bacon

Southern Style Corn Chowder with Bacon

Southern Style Corn Chowder with Bacon


Serves 14

Details
  • Servings:   14
  • Calories:   319
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   22g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • * 1 lb uncured bacon
  • * 1 cup finely chopped sweet onion
  • * 1 cup finely chopped carrot
  • * 1/2 cup finely chopped celery
  • * 2 tb minced garlic
  • * 1 cup finely chopped red pepper
  • * 5 cup frozen corn kernel
  • * 1/4 cup gluten free all purpose flour blend (i use bob's red
  • mill)
  • * 2 quart low sodium chicken broth
  • * 1 1/2 cup cube baby yukon gold potato
  • * 1 can full fat coconut milk
  • * 1/4 tsp cayenne pepper
  • * parsley for garnish
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