Leftover Turkey Corn Chowder recipes

Name: Leftover Turkey Corn Chowder recipes
Ingredients: 1/2 stick (1/4 cup) unsalted butter; 1/2 yellow onion finely diced; 2 carrots finely diced; 2 celery stalk finely diced; 1 sweet potato diced, about 1/2 pound; 2 (15 oz) cans sweet corn undrained; 1 (15 oz) can creamed corn undrained; 3 cups chicken broth; 1/2 teaspoon dried thyme; 1/2 teaspoon dried oregano; 1/2 teaspoons garlic powder; 1/2 teaspoons Paprika; 1 teaspoon salt more or less to taste; 1/4 teaspoon ground black pepper; 1/4 teaspoon cayenne pepper optional; 1/4 teaspoon red pepper flakes optional; 1/2 cup half and half room temperature; 1/4 cup cornmeal; 4 cups cubed leftover turkey; cilantro; sour cream