Potato rostis with beetroot horseradish

Potato rostis with beetroot horseradish

Potato rostis with beetroot horseradish

By Jamie Oliver
25 minutes

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Details
  • Servings:   4
  • Calories:   267
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   6g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 2 large potatoes
  • ½ a red onion
  • 1 clove of garlic
  • 1½ teaspoons cumin seeds
  • 3 tablespoons vegetable oil
  • 2 medium beetroots
  • 2 tablespoons creamed horseradish
Instructions

Potato rostis with beetroot horseradish serves 4 original recipe by Jamie Oliver.

View original preparation instructions

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