Parmesan Mashed Potatoes
The recipe Parmesan Mashed Potatoes can be made in around 45 minutes. This recipe makes 4 servings
Potato rostis with beetroot horseradish
Details
- Servings: 4
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: starter
Cuisine
- american
Ingredients
- 2 large potatoes
- ½ a red onion
- 1 clove of garlic
- 1½ teaspoons cumin seeds
- 3 tablespoons vegetable oil
- 2 medium beetroots
- 2 tablespoons creamed horseradish
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