Homemade Cinnamon Rolls Recipe

Homemade Cinnamon Rolls Recipe

Homemade Cinnamon Rolls Recipe


2 hours 20 minutes

Details
  • Servings:   14
  • Calories:   462
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   39g
  • Carb Total:   71g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   17g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 cup whole milk
  • 5 tablespoons unsalted butter
  • 2 ½ teaspoons (1 packet) dry instant yeast
  • 3 tablespoons granulated sugar
  • ½ teaspoon kosher salt
  • 4 ¾ cups all-purpose flour, divided, plus more for kneading and rolling
  • 3 large eggs
  • ½ teaspoon canola oil
  • 8 tablespoons unsalted butter, softened
  • 1 ½ cups light brown sugar, packed
  • 2 tablespoons all-purpose flour
  • 1 tablespoon ground cinnamon
  • ½ teaspoon kosher salt
  • ⅔ cup granulated sugar
  • 2 tablespoons packed light brown sugar
  • 4 tablespoons unsalted butter
  • ⅓ cup whole milk
  • 1 teaspoon vanilla bean paste (or vanilla extract)
  • ⅛ teaspoon kosher salt, divided
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