Crepe Recipe

Crepe Recipe

Crepe Recipe

By recipetocook.co.uk
30 minutes

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Details
  • Servings:   4
  • Calories:   235
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   8g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • chinese
Comments
Ingredients
  • 125 g plain flour
  • 2 large eggs
  • 300 ml milk
  • 1 tbsp melted butter
  • 1 tbsp sugar (optional: Adds a slight sweetness for dessert crepes.)
  • 1 tbsp A pinch of salt
Instructions

Crepe Recipe serves 4 original recipe by recipetocook.co.uk.

View original preparation instructions

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