Ingredients
- 500g/1lb 2oz walnuts
- 1 tsp ground cinnamon
- 1 orange, zest only
- 50g/1¾oz butter, melted
- salt
- 200ml/7fl oz butter, melted
- 24 sheets ready-made filo pastry
- 250g/9oz granulated sugar
- 100g/3½oz honey
- few pieces orange peel, thinly sliced
- 400ml/14fl oz whipping or double cream
- ½ tsp very finely chopped orange zest
- 1 tbsp icing sugar
- ½ tsp cardamom powder
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