Grilled Pork and Plums
Ingredients
- 1 tbsp finely chopped fresh thyme or 1 tsp dried
- 3/4 tsp ground allspice
- 3/4 tsp salt
- 4 bone-in, center-cut pork chops (6-7 oz each)
- 4 firm-ripe red plums (about 1 1/2 lb total), halved and pitted
- 1 tbsp extra virgin olive oil
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