Grilled Pork Tenderloin with Mustard Dill Sauce

Grilled Pork Tenderloin with Mustard-Dill Sauce

Grilled Pork Tenderloin with Mustard-Dill Sauce

By Bon Appetit
Serves 4

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Details
  • Servings:   4
  • Calories:   195
  • Protein:   26g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup white balsamic vinegar
  • 2 tablespoons plus 1/2 cup chopped fresh dill
  • 2 medium zucchini (10 ounces), cut into 1/8-inch-thick rounds
  • 1/4 cup Dijon mustard
  • 1 tablespoon honey
  • 1 1-pound pork tenderloin
Instructions

Grilled Pork Tenderloin with Mustard-Dill Sauce serves 4 original recipe by Bon Appetit.

View original preparation instructions

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