Provolone Ziti Bake
Ingredients
- 1 medium onion, chopped
- 1 tablespoon of olive oil
- 3 cloves of galic, minced
- 2 cans (28 oz.each) italian crushed tomatoes
- 1½ cups water
- ½ cup dry red wine
- 1 tablespoon sugar
- 1 tsp. dried basil
- 1 pkg. (16 oz) ziti pasta, preferably a whole grain
- 8 slices of low fat provolone cheese
Organization Tags
Tags easily organize your Recipe Library
Comments