Baked Ziti
Ingredients
- 1 lb Ziti Pasta
- 1-1.5 lb Italian Sausage
- 2 tbsp Branch and Vine Garlic Olive Oil
- 1 Onion
- 3 Garlic Cloves (Minced)
- 25 oz Marinara Sauce
- 14.5 oz Petite Diced Tomatoes
- 1 cup Water
- 1 tsp Dried Basil
- 1 tsp Dried Oregano
- 2 Bay Leaves
- Salt and Pepper to taste
- 8 oz Mozzarella (shredded)
- 1/4 cup Parmesan Cheese
- 1 cup Part Skim Mozzarella (shredded)
- Baguette
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