Raspberry Croissant Bread Pudding

Raspberry Croissant Bread Pudding

Raspberry Croissant Bread Pudding

By foodandwinechickie.com
Serves 4

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Details
  • Servings:   4
  • Calories:   801
  • Protein:   18g
  •  
  • Fiber:   4g
  • Sugar:   63g
  • Carb Total:   72g
  •  
  • Trans Fat:   2g
  • Saturated:   28g
  • Fat Total:   49g
  •  
  • Dish:   desserts
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Cuisine
  • british
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Ingredients
  • 1 cup heavy cream
  • 2 cup half and half
  • 6 large eggs
  • 1 cup granulated sugar
  • 1 tsp. pure vanilla extract
  • 4 croissants, cut into1/2” cubes
  • 1 6-ounce container of fresh raspberries
Instructions

Raspberry Croissant Bread Pudding serves 4 original recipe by foodandwinechickie.com.

View original preparation instructions

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