Chocolate Croissant Breakfast Bake

Chocolate Croissant Breakfast Bake

Chocolate Croissant Breakfast Bake


45 minutes

Details
  • Servings:   8
  • Calories:   777
  • Protein:   14g
  •  
  • Fiber:   4g
  • Sugar:   67g
  • Carb Total:   83g
  •  
  • Trans Fat:   1g
  • Saturated:   26g
  • Fat Total:   46g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 10 to 13-ounces package mini croissants, chopped
  • 2 8-ounces blocks of cream cheese, at room temperature
  • 1⅓ c sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 2 c milk
  • 2 c semi-sweet chocolate morsels
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