New Mexico Empanadas

Name: New Mexico Empanadas
Ingredients: ## PASTRY INGREDIENTS; 1 stick(s) butter; 1 1/2 cup(s) flour; 1/2 teaspoon(s) baking powder; 1/4 teaspoon(s) cider vinegar; 2 tablespoon(s) very cold water or milk; 1 tablespoon(s) oil; 1 - egg, beaten with 2 tbs. water; 4 ounce(s) cream cheese at room temperature; 2 teaspoon(s) ground cinnamon; ## FILLING INGREDIENTS:; 2 pound(s) pork; 1/2 teaspoon(s) allspice; 2 cup(s) chopped raisins; 1 teaspoon(s) nutmeg, ground; 2 cup(s) applesauce; 1 1/2 teaspoon(s) cinnamon; 2 cup(s) sugar; 1 cup(s) pinon nuts or other nuts