Feta and greens frittata
Ingredients
- 1 onion finely chopped
- 1 clove garlic finely chopped
- 2 leeks sliced into rounds
- 130 g mushrooms sliced
- 100 g spinach wilted and chopped
- 1 large handful frozen peas
- 1 tbsp freshly chopped mint
- 1 tbsp freshly chopped parsley
- 6 eggs beaten
- 50 ml milk
- 100 g feta cheese
- Seasoning
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