Masala Vadai Paruppu Vadai

Ingredients

• 1 cup Chana Dal (Bengal Gram)
• 1 Large Onion (Finely Chopped)
• 6 Green Chillies (Or as Needed)
• 2 Sprigs Curry Leaves
• 1 tsp Ginger Garlic Paste
• 1 tsp Kashmiri Red Chilli Powder
• 1/2 tsp Turmeric Powder
• 3/4 tsp Fennel Seeds (Saunf) Powder
• 3/4 tsp Roasted Cumin Powder
• 1/8 tsp Cinnamon Powder
• 1/2 tsp Salt
• As Required Oil (For Deep Frying)

AI Coach 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag