Cucumber Gazpacho

Cucumber Gazpacho

Cucumber Gazpacho


30 minutes

Details
  • Servings:   4
  • Calories:   556
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   55g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • mediterranean
Ingredients
  • 3 medium English cucumbers
  • 10 leaves of fresh basil
  • ½ Granny Smith apples
  • 1 zucchini
  • 1 garlic clove
  • ½ tbsp fresh ginger
  • 2 cups spinach
  • 3 tbsp balsamic vinegar
  • 1 medium kiwi fruit
  • 1 cup olive oil
  • 1 lime juice (freshly squeezed)
  • ¼ tsp coriander
  • ¼ tsp black pepper
  • Pinch of salt
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