Funeral Potato Street Tots with Fry Sauce

Name: Funeral Potato Street Tots with Fry Sauce
Ingredients: 3 large eggland’s best eggs; 2 cup shredded hash browns, thawed; 2 teaspoon minced garlic; 4 scallions, sliced thin; 6 slices bacon, cooked and crumbled; 1 cup sharp cheddar cheese, grated; 1/2 cup whipped cream cheese; 1/4 cup mayonnaise; 1 1/2 teaspoon salt; 1 teaspoon black pepper; 3 1/2 cup cornflakes cereal, crushed fine, divided; 2 tablespoon flour; 2 tablespoon cornstarch; 1 1/2 cup vegetable oil for frying; 2/3 cup mayonnaise; 1/3 cup ketchup; 1/4 cup pickle juice