Roasted Okra

Roasted Okra

Roasted Okra


Serves 2

Details
  • Servings:   2
  • Calories:   141
  • Protein:   4g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   10g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 12 ounces fresh okra (or frozen chopped)
  • 4 teaspoons oil
  • 2 tablespoons diced onion
  • 1/2 teaspoon salt
  • Optional seasoning: 1/2 teaspoon cumin, turmeric; minced serrano chile
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