Cheese Souffle

Cheese Souffle

Cheese Souffle

By eatsmarter.com
1 hour

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Details
  • Servings:   4
  • Calories:   534
  • Protein:   26g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   23g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 60 grams Butter
  • 50 grams Pastry flour
  • ½ liter Milk
  • Salt
  • white; freshly ground Pepper
  • Nutmeg
  • 100 grams Quark
  • 100 grams aged Gouda cheese (grated)
  • 80 grams Butter cheese (grated)
  • 4 Egg yolks
  • 6 Egg whites
  • Butter (for the pan)
  • Breadcrumbs (for the pan)
Instructions

Cheese Souffle serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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