Chocolate Souffle

Chocolate Souffle

Chocolate Souffle

By bakerbettie.com
30 minutes

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Details
  • Servings:   4
  • Calories:   284
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   20g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   18g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 4 oz (113 gr) good quality dark chocolate (around 65-75%), chopped
  • 1 TBSP (14 gr) unsalted butter
  • large pinch of salt
  • 2 large egg yolks, room temperature
  • 3 large egg whites, room temperature
  • 1/4 cup (50 gr) granulated sugar
  • pinch of cream of tartar (optional, but recommended if not baking immediately)
Instructions

Chocolate Souffle serves 4 original recipe by bakerbettie.com.

View original preparation instructions

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