Tabbouleh Style Stuffed Tomatoes
Ingredients
- ½ cup chopped onion
- ¼ cup dry quinoa, rinsed and drained
- 2 cloves garlic, minced
- ¼ cup dry whole wheat orzo
- 8 beefsteak tomatoes
- 1 cup finely chopped cucumber
- 1 cup finely chopped avocado
- ½ cup chopped scallions
- ¼ cup chopped fresh mint
- ¼ cup chopped fresh parsley
- ¼ cup lemon juice
- Sea salt, to taste
- Freshly ground black pepper, to taste
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