Wheat free Tabbouleh Salad

Wheat-free Tabbouleh Salad

Wheat-free Tabbouleh Salad

By soscuisine.com
Serves 2

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Details
  • Servings:   2
  • Calories:   172
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   12g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
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Ingredients
  • 3 tbsp quinoa
  • 1 bunch Italian parsley, fresh
  • 15 leaves fresh mint
  • 2 green onions/scallions
  • 1/2 tomatoes
  • 2 tsp lemon
  • 1 1/2 tbsp extra virgin olive oil
  • 1 pinch salt
  • ground pepper to taste
Instructions

Wheat-free Tabbouleh Salad serves 2 original recipe by soscuisine.com.

View original preparation instructions

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