Quick Asian Crispy Chicken Veggie Udon Noodles with Oyster Sauce

Quick Asian Crispy Chicken & Veggie Udon Noodles with Oyster Sauce

Quick Asian Crispy Chicken & Veggie Udon Noodles with Oyster Sauce


25 minutes

Details
  • Servings:   2
  • Calories:   1982
  • Protein:   134g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   110g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   106g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Ingredients
  • olive oil
  • 1 carrot
  • 1 stalk celery
  • 1 packet oyster sauce
  • 1 packet sweet chilli sauce
  • 1 tbs soy sauce
  • 1 tsp brown sugar
  • ½ tbs vinegar (rice wine or white wine)
  • 1 packet udon noodles
  • 1 packet Diced Chicken
  • ½ sachet Sweet Soy Seasoning
  • ¼ tsp salt
  • ½ packet cornflour
  • 1 tbs plain flour
  • 1 bag Shredded Cabbage Mix
  • 1 packet Crispy Shallots
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