Spanakopita Tarts Recipe
Ingredients
- 3 tbsp thinly sliced green onions
- 1-1/2 tsp olive oil
- 1-1/2 cups torn fresh spinach leaves
- 1/2 cup crumbled feta cheese
- 1 to 2 tsp dill weed
- 1 tbsp minced fresh parsley
- 7 sheets phyllo dough (14 inches x 9 inches)
- 3 tbsp butter
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