Ingredients
- 200 gram Bengal gram
- 4 red chilli
- 1 teaspoon fennel seeds
- 1 teaspoon Jeera/cumin seeds
- 1 teaspoon ginger garlic paste
- 1 big onion
- 1 green chilli
- 1 string curry leaves
- To taste Salt
- As needed Oil for deep fry
- as needed water
Personal Notes
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