Pork Chops with Apple Bacon Salad
Ingredients
- 2 tablespoons grapeseed oil
- Four 8 to 10 ounce pork chops
- 1 tablespoon salt
- 1/2 teaspoon ground pepper
- 1 tablespoons grapeseed oil
- 1 cup apple (1/2-inch diced)
- 1/4 cup cooked bacon (medium dice)
- 1/4 cup red onion (julienne)
- 1 teaspoon salt
- 1/4 cup white balsamic vinegar
- 1 teaspoon sugar
- 2 tablespoons butter
- 1/4 cup celery leaves
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