Pumpkin Bacon Grits with a Poached Egg

Pumpkin Bacon Grits with a Poached Egg

Pumpkin Bacon Grits with a Poached Egg

By The Daily Meal
Serves 6

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Details
  • Servings:   6
  • Calories:   185
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 1/2 cup water
  • 1 1/2 cup milk
  • pinch kosher salt
  • 1/2 cup pumpkin puree
  • 1/8 teaspoon cinnamon
  • pinch nutmeg
  • 2/3 cup grits
  • 1 tablespoon butter
  • 2 slices bacon, cooked and chopped
  • 2 eggs, preferably safest choice pasteurized egg(s)
Instructions

Pumpkin Bacon Grits with a Poached Egg serves 6 original recipe by The Daily Meal.

View original preparation instructions

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