Salt and Pepper Biscuits with Bacon Butter

Salt and Pepper Biscuits with Bacon Butter

Salt and Pepper Biscuits with Bacon Butter


50 minutes

Details
  • Servings:   9
  • Calories:   425
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   31g
  •  
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 2 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 1/2 teaspoons ground black pepper
  • 1 teaspoon kosher salt
  • 1 teaspoon sugar
  • 1/4 teaspoon baking soda
  • 8 tablespoons unsalted butter, cubed and chilled
  • 1 to 1 1/4 cups buttermilk, plus more for brushing
  • 2 teaspoons flaky salt, such as Maldon
  • Bacon Butter, recipe follows
  • 8 slices bacon
  • 1/2 cup (1 stick) unsalted butter, at room temperature
  • 1/8 teaspoon freshly ground pepper
  • Pinch kosher salt
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