Rosemary Dill and Bacon Manriklo Pan fried Bread

Rosemary, Dill, and Bacon Manriklo (Pan-fried Bread)

Rosemary, Dill, and Bacon Manriklo (Pan-fried Bread)


Serves 4

Details
  • Servings:   4
  • Calories:   404
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   29g
  •  
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 Cup flour
  • ½ Cup warm water
  • 1 Teaspoon sea salt
  • 1 Tablespoon fresh or dried dill
  • 1 Teaspoon fresh or dried rosemary (fresh, minced rosemary is best)
  • 4 strips grilled and crumbled bacon
  • ½ Cup of grated Gruyère
  • Olive oil for the pan
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