Hot and Sour Soup

Hot-and-Sour Soup

Hot-and-Sour Soup


30 minutes

Details
  • Servings:   6
  • Calories:   358
  • Protein:   32g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Dish:   soup
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Cuisine
  • chinese
Ingredients
  • 4 fresh or dried shiitake mushrooms (about 1 1/2 inches wide)
  • 8 cups lower-sodium chicken stock
  • 2 boneless center-cut pork chops (about 3/4 inch thick), cut into thin strips
  • 2/3 cup Chinese black vinegar or white vinegar
  • 2 scallions, thinly sliced (about 1/2 cup), plus more for garnish (optional)
  • 1/4 cup shredded bamboo shoots, drained and rinsed
  • 2 tablespoons dark soy sauce
  • 2 teaspoons chile-garlic sauce (optional)
  • 1 teaspoon toasted sesame oil
  • 1/4 teaspoon white pepper
  • 1 (16-ounce) pkg. silken tofu, drained and cut into thin strips
  • 1/4 cup cornstarch
  • 1/4 cup water
  • 2 large eggs, beaten
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