Pan Seared Pork With Potatoes And Lemon

Pan-Seared Pork With Potatoes And Lemon

Pan-Seared Pork With Potatoes And Lemon

By Martha Stewart
Serves 4

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Details
  • Servings:   4
  • Calories:   280
  • Protein:   27g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 2 tablespoons olive oil
  • 1 pound red potatoes, cut into 1/2-inch cubes
  • Coarse salt and ground pepper
  • 3 scallions, thinly sliced
  • 1 pork tenderloin (about 1 pound)
  • 1 lemon, thinly sliced
  • 1/4 cup fresh cilantro leaves
Instructions

Pan-Seared Pork With Potatoes And Lemon serves 4 original recipe by Martha Stewart.

View original preparation instructions

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