BASQUE CHEESECAKE w crust
Ingredients
- 250 g Cream cheese (room temperature)
- 60 g Sugar
- 2 Eggs
- 170 g Heavy cream
- 1/8 tsp Salt
- Few drops of Vanilla extract
- 15 g Cake flour
- 4 pieces Digestive biscuit
- 25 g Melted unsalted butter
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