Salted Caramel and Pecan Crepes recipes

Salted Caramel and Pecan Crepes recipes

Salted Caramel and Pecan Crepes recipes


25 minutes

Details
  • Servings:   2
  • Calories:   784
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   31g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   59g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 tbsp Butter
  • 50g Pecans
  • 1 tbsp Light Brown Sugar
  • 35g Butter
  • 25g Light Brown Sugar
  • 25g Caster Sugar
  • 60ml Double Cream
  • 1 tsp Salt
  • 2 Large Crepes or 4 Small Crepes (Hot or Cold)
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