Caramelised shallot and mushroom tart

Caramelised shallot and mushroom tart

Caramelised shallot and mushroom tart

By Good Housekeeping
1 hour 20 minutes

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Details
  • Servings:   4
  • Calories:   189
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   15g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 300 g (11oz) shallots
  • 25 g (1oz) butter
  • 300 g (11oz) red onion, cut into wedges
  • 1 tbsp. runny honey
  • 150 g (5oz) button mushrooms, halved or quartered
  • 2 level tbsp freshly chopped thyme, plus extra sprigs to garnish
  • 1 sheet ready-rolled puff pastry
Instructions

Caramelised shallot and mushroom tart serves 4 original recipe by Good Housekeeping.

View original preparation instructions

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