Pesto Marinated Pork Chops Recipe

Pesto-Marinated Pork Chops Recipe

Pesto-Marinated Pork Chops Recipe

By Tasting Table
57 minutes

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Details
  • Servings:   4
  • Calories:   712
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • ⅓ cup pine nuts
  • 1½ ounces fresh basil
  • 1 ounce fresh parsley
  • ⅓ cup grated Parmesan
  • ⅔ cup + 2 tablespoons olive oil, divided
  • 1 garlic clove
  • ½ teaspoon sea salt
  • ¼ teaspoon black pepper
  • 4 pork chops, roughly 5 ounces each
  • ½ pound vine cherry tomatoes
  • ½ pound asparagus
Instructions

Pesto-Marinated Pork Chops Recipe serves 4 original recipe by Tasting Table.

View original preparation instructions

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