Tres Leches Croissant Bread Pudding
Ingredients
- 4 cups croissants (cut into cubes)
- 2 large Eggs
- 5 ounce Evaporated Milk
- 5 ounce Sweetened Condensed Milk ((I used the evaporated milk can to measure))
- 10 ounce Whole Milk (( I filled the evaporated milk can twice))
- 1-2 teaspoons Ground Cinnamon
- 1/4 cup Sugar Or Other Sweetener Equivalent
- Additional cinnamon to sprinkle
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