Lau Shukto Bottle gourd Lauki Curry Bengali Style
Ingredients
- 1 medium lauki / bottlegourd, chopped
- 8-10 bori / dried lentil dumplings
- 2-3 tbsp. mustard oil
- 1-2 bay leaves
- 1 tsp. mustard seeds / panch phoron
- 1 tsp. ginger, grated
- 1/4 tsp. asafoetida
- to taste salt
- 1/2 tsp. sugar
- 1/2 tsp. turmeric powder
- 2 green chilies, slit
- 1 tsp. cumin powder
- 1 tsp. ghee
- 1 tsp. panch phoron powder
Instructions
Lau Shukto (Bottle gourd / Lauki Curry - Bengali Style) serves 3 original recipe by Cookpad Spain.
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