Punjabi kadhi pakora thali

Name: Punjabi kadhi pakora thali
Ingredients: 2 cup gram flour; 1 small size onion sliced; 1tbsp salt; Pinch red chilli powder; 1/2tbps carom seeds; Pinch turmeric powder; as required Little amount of water; as required Oil to fry pakore; 1/2 cup sour curd or yogurt; as per need Water as per curry consistency; 2 tbsp s gram flour; as per taste Salt; as per taste Red chilli powder; 1/2 tbsp kitchen king masala; 1tbsp turmeric powder; 8-9 leaves curry leaves; 1tbps mustard seeds; 1 tbsp cooking oil; 1 small size sliced onion; 2 cup washed rice; 1tbsp ghee; 1tbsp cumin seeds; 4 cup water; 4 cup wheat flour; 1 tbsp carom seeds; as required Water