Ingredients
- 4 blood oranges
- 1 cup crumbled feta
- 1/2 cup chopped black olives
- 1/4 cup olive oil
- 2 tablespoons chopped fresh mint
- 1/2 teaspoon dried oregano
- 1 jalapeno pepper, seeded and diced (or keep the seeds in for some extra spice!)
- 1/2 large cucumber, cut into thick slices then quartered
- 1/2 red onion, diced
- Kosher salt and freshly ground black pepper
- Kosher salt and freshly ground black pepper
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