Fried Okra

Fried Okra

Fried Okra

By Dine & Dish
Serves 4

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Details
  • Servings:   4
  • Calories:   212
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   starter
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Cuisine
  • middle eastern
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Ingredients
  • 4 cups fresh okra, cut into 1/2-inch rounds, ends discarded
  • 2 tablespoons fresh garlic, minced
  • 1/2 cup bread crumbs
  • 2 teaspoons sea salt
  • 4 tablespoons olive oil
Instructions

Fried Okra serves 4 original recipe by Dine & Dish.

View original preparation instructions

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