Baked Chicken and Okra

Baked Chicken and Okra

Baked Chicken and Okra


2 hours 10 minutes

Details
  • Servings:   10
  • Calories:   417
  • Protein:   33g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   23g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 cups uncooked white rice
  • 1 (3 pound) whole chicken, cut into pieces
  • 2 (28 ounce) cans whole peeled tomatoes, chopped, juice reserved
  • 2 cups small fresh okra
  • 2 bay leaves
  • 5 cups chicken broth
  • salt and black pepper to taste
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