Baked Omelette and Halloumi

Baked Omelette and Halloumi

Baked Omelette and Halloumi


Serves 4

Details
  • Servings:   4
  • Calories:   478
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • french
Ingredients
  • 100 g spinach
  • 2 spring onions, chopped
  • ½ a red pepper, diced
  • 30 ml olive oil
  • salt and freshly ground black pepper
  • salt and freshly ground black pepper
  • 30 g halloumi, grated
  • 230 ml double cream
  • 12 eggs
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