Orange Chiffon Cake

Orange Chiffon Cake

Orange Chiffon Cake

By Cookpad Spain
20 minutes

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Details
  • Servings:   8
  • Calories:   203
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   14g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 100 grams sugar
  • 7 egg whites
  • 10 grams cornstarch
  • 2 grams lemon juice
  • 4 egg yolks
  • 125 grams cake flour
  • 50 grams vegetable oil
  • 70 grams orange juice
Instructions

Orange Chiffon Cake serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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