Instant Pot Chicken Tinola
Ingredients
- 1 medium onion chopped
- 4-5 cloves garlic minced
- 1 1/2 inches ginger, cut into strips
- 2 chayote
- 2 cup spinach
- 5-6 baby bok choy (optional)
- 2 tbsp. oil
- 1 1/2 lbs. chicken (drumsticks and thighs recommended)
- 4 cups chicken stock
- 3 pieces green pepper
- 2 tbsp fish sauce (adjust to taste if necessary)
- add salt to taste (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments