Roasted potatoes 2 ways

Roasted potatoes 2 ways

Roasted potatoes 2 ways


Serves 4

Details
  • Servings:   4
  • Calories:   552
  • Protein:   13g
  •  
  • Fiber:   16g
  • Sugar:   6g
  • Carb Total:   81g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • Potatoes
  • 8 medium potatoes (2 per person)
  • 1 red onion cut in 8
  • 4 tablespoons olive oil
  • sea salt
  • seasoning mix
  • fresh thyme and rosemary
  • Seasoning mix
  • 1 tablespoon dried basil
  • 1 teaspoon dried oregano
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 1 tablespoon paprika
  • 1 tablespoon dried thyme
  • 1 teaspoon chilli powder
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library