French Toast Souffle
Ingredients
- 14 slice to 16 slices hearty white bread, cut into 1-inch cubes (about 10 cups)
- 1 (8-ounce) package cream cheese, softened
- 8 large eggs
- 1 1/2 cup reduced-fat milk
- 2/3 cup half-and-half
- 1/2 cup maple syrup
- 1 teaspoon vanilla extract
- 2 tablespoon confectioners' sugar
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