Ingredients
- 6 oz Spam (less sodium recommended, about 1/2 of the can, cut into spears of 1/2 inch thickness)
- 1 tbsp Neutral Oil (no taste)
- 1/2 tbsp Japanese Sake
- 1/2 tbsp Soy Sauce
- 1/2 tbsp Sweetener (your preferred sweetener)
- 1 Cup Rice (steamed, white rice recommended)
- 2 Sheet Seaweed (half sheet for sushi rolls)
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