Zucchini Fritters

Name: Zucchini Fritters
Ingredients: 4 large eggs, lightly beaten; 1/2 teaspoon freshly ground black pepper or coarse black pepper; 1/4 cup (50g) olive oil or vegetable oil; 2/3 cup (57g) chopped chives or scallions, about 1 bunch scallions, trimmed and chopped; 2 teaspoons table salt, to taste; 1 teaspoon dried basil*; 1 teaspoon dried oregano*; 4 cups (484 to 600g) coarsely grated zucchini, about two 10 zucchinis; 1 3/4 cups (210g) King Arthur Unbleached All-Purpose Flour; 1 cup (113g) freshly grated Parmesan, Cheddar, Monterey Jack or other cheese (or a combination)